17, Chittaranjan Ave, opposite Emall, Esplanade, Chandni Chawk, Bow Barracks, Kolkata, West Bengal 700001
+91 033 2237 9584
Monday – Closed
Tuesday – 12:oo pm to 10:30 pm
Wednesday – 12:oo pm to 10:30 pm
Thursday – 12:oo pm to 10:30 pm
Friday – 12:oo pm to 10:30 pm
Saturday – 12:oo pm to 10:30 pm
Sunday – 12:oo pm to 10:30 pm
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Designed & Developed by Harsh Chaudhary | Shunya Digit
Meat of chicken wings or drumsticks. The meat is pushed down one end of the bone to form a shape resembling a lollipop, then coated in a spiced batter, and Tossed in sweet spicy and tangy sauces
The dough for the wrapper and a flavorful minced chicken filling.
Toasting white rice in oil, then simmering it in a seasoned tomato and broth base. It combines standard pantry staples with vibrant vegetables, egg, chicken, prawn and aromatic Mexican spices.
Large, fresh tiger prawns, garlic, chili, and oil.
A firm boneless fish (such as Bhetki, Sea Bass, or Basa), crispy coating ingredients, an Indo-Chinese sauce, and vegetables
Meat of chicken wings or drumsticks. The meat is pushed down one end of the bone to form a shape resembling a lollipop, then coated in a spiced batter, and Tossed in sweet spicy and tangy sauces.
Indo-Chinese fried rice variation. It gets its signature green color and distinct earthy flavor from a blended paste of palak (spinach) and brahmi (Indian pennywort) leaves with egg, prawn and chicken
Succulent boneless chicken supreme cuts tossed in a fiery and tangy gravy made from garlic, ginger, Kashmiri red chilies, coriander stems, and julienned vegetable