Restaurant
Restaurant
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17, Chittaranjan Ave, opposite Emall, Esplanade, Chandni Chawk, Bow Barracks, Kolkata, West Bengal 700001
+91 033 2237 9584
Timings
Monday – Closed
Tuesday – 12:oo pm to 10:30 pm
Wednesday – 12:oo pm to 10:30 pm
Thursday – 12:oo pm to 10:30 pm
Friday – 12:oo pm to 10:30 pm
Saturday – 12:oo pm to 10:30 pm
Sunday – 12:oo pm to 10:30 pm
© 2026 Crystal Chimney Restaurant | All rights reserved.
Designed & Developed by Harsh Chaudhary | Shunya Digit

Chicken Lollipop
Meat of chicken wings or drumsticks. The meat is pushed down one end of the bone to form a shape resembling a lollipop, then coated in a spiced batter, and Tossed in sweet spicy and tangy sauces

Chicken Steamed Momos
The dough for the wrapper and a flavorful minced chicken filling.

Mexican Mixed Rice
Toasting white rice in oil, then simmering it in a seasoned tomato and broth base. It combines standard pantry staples with vibrant vegetables, egg, chicken, prawn and aromatic Mexican spices.

Chilli Garlic Tiger Prawns
Large, fresh tiger prawns, garlic, chili, and oil.

Panfried Chilli Fish
A firm boneless fish (such as Bhetki, Sea Bass, or Basa), crispy coating ingredients, an Indo-Chinese sauce, and vegetables

Mixed Chilli Garlic Noodles
Meat of chicken wings or drumsticks. The meat is pushed down one end of the bone to form a shape resembling a lollipop, then coated in a spiced batter, and Tossed in sweet spicy and tangy sauces.

Mixed Leefu Rice
Indo-Chinese fried rice variation. It gets its signature green color and distinct earthy flavor from a blended paste of palak (spinach) and brahmi (Indian pennywort) leaves with egg, prawn and chicken

Lapchikai Chicken
Succulent boneless chicken supreme cuts tossed in a fiery and tangy gravy made from garlic, ginger, Kashmiri red chilies, coriander stems, and julienned vegetable